Recipe Thursday: Spaghetti Squash ‘Salad’

What to do with all that Spaghetti Squash you see at the markets? In our case, it was the only squash that grew in abundance this year – light golden ostrich eggs all over the bean beds. I think we ended up with 9 or so of them and though they can keep for aContinue reading “Recipe Thursday: Spaghetti Squash ‘Salad’”

Duendesday is for Movers and Shakers

{life with a curious and crazy 10 yr old} How is our little peach these days? She is counting her chickens, hunting for mushrooms, and driving the tractor-mower (again). She takes her mower-driving very seriously – she concentrates on all the steps and learns new tips. It really gave her a kick to tow theContinue reading “Duendesday is for Movers and Shakers”

Recipe Thursday: Obsessed with Bananas

It may be because I can’t really get bananas right now, and when I do, I specifically get organic because the certification helps assess the Cavendish banana tree health and plantation soil health, which is in detrimental decline (the Cavendish being the kind that Americans typically eat, though there are many other worldwide kinds, andContinue reading “Recipe Thursday: Obsessed with Bananas”